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NATURES PLUS Candida Forte - 60 Softgels
Available Stock: 5
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  • Retail Price £13.99
Overview

Nature's Plus Candida Forte - 60 Softgels

Nature's Plus Candida Forte provides a unique blend of ingredients, including acidophilus, safflower oil, pau d'arco, garlic, vitamin A, free form amino acids and more. Contained in a soft gelatin capsule, offering a simple and gentle formulation that is easy to swallow and easy to break down for efficient utilization. Nature's Plus always uses the most current, controlled techniques to prevent the damaging effects of moisture, light and oxidation for all its products.

 

DIRECTIONS : As a dietary supplement, two softgels once daily or as directed

 

Supplement Facts : (Amount per serving - 2 Softgels)

 

Vitamin A (as beta carotene)       25000 IU

Vitamin C (as ascorbate)            500 mg

Vitamin B-6 (as pyridoxine HCI)   50 mg   

Biotin    100 mcg            

Zinc (as ascorbate)        50 mg   

Safflower Oil (Carthamus tinctorius)         1000 mg            

L-Cysteine (free form amino acid)            100 mg

Pau D'Arco (Tabebuia impetiginosa bark) 50 mg   

Acidophilus (Lactobacillus) (supplying 80 million viable cells) 20 mg           

Garlic Oil (Allium sativum) (equivalent to 500 mg fresh garlic) 1 mg

Free Form Amino Acid Complex 198.08 mg

L-Glutamine        40.8 mg            

L-Lysine             25 mg   

L-Leucine           20.2 mg

L-Proline            16.2 mg            

L-Valine             14 mg   

L-Serine             12.6 mg            

L-Isoleucine        11 mg   

L-Phenylalanine 9.32 mg            

L-Threonine        8.64 mg

L-Arginine           7.3 mg  

L-Alanine            6.28 mg            

L-Aspartic Acid   7 mg     

L-Methionine       6.08 mg            

L-Histidine          5.74 mg            

L-Glycine           3.52 mg            

L-Tyrosine          3 mg     

L-Cysteine          1.4 mg  

 

Other Ingredients:

Gelatin, glycerin, black walnut (Juglans nigra fruit), purified water

 

Free from artificial colours and preservatives. Free from the common allergens yeast, wheat, corn, soy and milk 

 

 

 

 

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