Solgar Vitamin D 10µg (400iu) 100 Softgels

From Fish Oil

DIRECTIONS FOR USE: As a food supplement for adults, one (1) softgel capsule daily, preferably at mealtime, or as directed by a health care practitioner.

 

Product Facts

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Each softgel capsule provides:

 

Vitamin A (1000iu)(from fish liver oil) 300ug

Vitamin D3 (400iu)(from fish liver oil) 10ug

Encapsulated with this natural ingredient: Safflower oil.

 

Softgel capsule shell: gelatin, glycerin.

 

 

NOTICE: This product contains Vitamin A. If you are pregnant/lactating or likely to become pregnant, please seek the guidance of your healthcare practitioner for the appropriate usage.

 

If you are pregnant, nursing, taking any medication or have a medical condition, please consult your healthcare practitioner before taking any dietary supplement.

 

Solgar's Vitamin D Softgels are free of corn, yeast, wheat, soy and dairy products and are formulated without the use of preservatives, artificial flavours or colours.

 

Vitamin D
Vitamin D is a fat-soluble nutrient required the absorption and utilisation of calcium and phosphorus. Two forms are available from foods - ergocalciferol (D2) and cholecalciferol (D3). Vitamin D is necessary for growth, development and maintenance of bones and teeth in children and adults. In its most active form, vitamin D works with calcium to control bone formation. Vitamin D can be obtained from two sources - the spontaneous formation in the skin by the sun via a phytochemical reaction in the epidermis, and the eating of a food containing vitamin D. A severe deficiency of vitamin D results in rickets in children and osteomalacia in adults, which are both skeletal diseases that weaken the bones. Good food sources of vitamin D include cold-water fish, butter, egg yolks, fortified milk and cod liver oil. 
   

See Article 2 on News Page

  " Vitamin D may reduce inflammation in heart disease patients"